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The bolus or baulus is a brioche pastry based on flour, milk, butter, cassonade and raisins, in spiral shape. It is a Belgian and especially Brussels speciality, similar to Zeeuwse bolus but with raisins.

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dbo:abstract
  • The bolus or baulus is a brioche pastry based on flour, milk, butter, cassonade and raisins, in spiral shape. It is a Belgian and especially Brussels speciality, similar to Zeeuwse bolus but with raisins. (en)
  • Le bolus ou baulus est une couque spécialité de la ville de Bruxelles (fr)
dbo:ingredient
dbo:ingredientName
  • Flour,raisin,milk,butteretcassonade
dbo:type
dbo:wikiPageID
  • 64485368 (xsd:integer)
dbo:wikiPageLength
  • 1270 (xsd:nonNegativeInteger)
dbo:wikiPageRevisionID
  • 999146386 (xsd:integer)
dbo:wikiPageWikiLink
dbp:country
  • Belgium (en)
dbp:course
dbp:mainIngredient
  • Flour, raisin, milk, butter et cassonade (en)
dbp:name
  • Bolus/Baulus (en)
dbp:type
dbp:wikiPageUsesTemplate
dc:type
  • Breakfast
dcterms:subject
rdf:type
rdfs:comment
  • The bolus or baulus is a brioche pastry based on flour, milk, butter, cassonade and raisins, in spiral shape. It is a Belgian and especially Brussels speciality, similar to Zeeuwse bolus but with raisins. (en)
  • Le bolus ou baulus est une couque spécialité de la ville de Bruxelles (fr)
rdfs:label
  • Bolus (Belgium) (en)
  • Bolus (Belgique) (fr)
owl:sameAs
prov:wasDerivedFrom
foaf:isPrimaryTopicOf
foaf:name
  • Bolus/Baulus (en)
is dbo:wikiPageDisambiguates of
is dbo:wikiPageWikiLink of
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