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- El Maria-mole (literalmente ‘María tierna’) es un postre parecido al masmelo, popular en Brasil. Se hace con clara de huevo, azúcar, gelatina y coco. (es)
- Maria mole (Brazilian Portuguese: [ma'ɾiɐ 'mɔli]; literally, "limp Mary") is a dessert popular in Brazil that is similar to a marshmallow. Maria mole's base ingredients are sugar, gelatine and egg whites. It is usually covered in grated coconut and made without the addition of any other flavors, although there are variations. The dessert was created by Antonio Bergamo, a Brazilian candy maker of Italian descent . While trying to use leftover egg whites, he managed to make a firm meringue and decided to add gelatine to it. After the meringue was cool, he noted that it hadn't gotten as firm as he expected, and called it Maria Mole ("soft" or "limp" Mary). (en)
- A "maria-mole" (ou maria mole) é um doce típico brasileiro, feito com açúcar, claras em neve, gelatina incolor e – opcionalmente – coco ralado para a cobertura. Depois de pronto fica mole, com a consistência esponjosa semelhante à do "marshmallow", mas não pegajoso. É bastante apreciado nas festas juninas, equivalendo como um "marshmallow brasileiro". (pt)
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- Egg whites,sugar, andcoconut
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- 1633 (xsd:nonNegativeInteger)
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- A small piece of maria-mole. (en)
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- Egg whites, sugar, and coconut (en)
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- El Maria-mole (literalmente ‘María tierna’) es un postre parecido al masmelo, popular en Brasil. Se hace con clara de huevo, azúcar, gelatina y coco. (es)
- A "maria-mole" (ou maria mole) é um doce típico brasileiro, feito com açúcar, claras em neve, gelatina incolor e – opcionalmente – coco ralado para a cobertura. Depois de pronto fica mole, com a consistência esponjosa semelhante à do "marshmallow", mas não pegajoso. É bastante apreciado nas festas juninas, equivalendo como um "marshmallow brasileiro". (pt)
- Maria mole (Brazilian Portuguese: [ma'ɾiɐ 'mɔli]; literally, "limp Mary") is a dessert popular in Brazil that is similar to a marshmallow. Maria mole's base ingredients are sugar, gelatine and egg whites. It is usually covered in grated coconut and made without the addition of any other flavors, although there are variations. (en)
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- Maria-mole (es)
- Maria-mole (en)
- Maria-mole (pt)
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