File:Shichimitogarashibottle.jpg
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| Description | A jar of commercially produced shichimi togarashi (a Japanese condiment), manufactured by House Foods Corporation of Chiyoda-Ku, Tokyo, Japan. Photo taken in Kent, Ohio with a Panasonic Lumix digital camera (model DMC-LS75). Ingredients: red pepper, Japanese pepper, black sesame seed, yellow sesame seed, roasted hemp seed, orange peel, roasted poppy seed, seaweed. |
| Date | |
| Source | Own work |
| Author | Badagnani |
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I, the copyright holder of this work, hereby publish it under the following licenses:
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Permission is granted to copy, distribute and/or modify this document under the terms of the GNU Free Documentation License, Version 1.2 or any later version published by the Free Software Foundation; with no Invariant Sections, no Front-Cover Texts, and no Back-Cover Texts. A copy of the license is included in the section entitled GNU Free Documentation License. |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 04:17, 3 February 2008 | | 656 × 1,372 (200 KB) | Badagnani (talk | contribs) | == Summary == {{Information |Description=A jar of commercially produced ''shichimi togarashi'' (a Japanese condiment), manufactured by House Foods Corporation of Chiyoda-Ku, Tokyo, Japan. Photo taken in Kent, Ohio with a Panasonic Lumix digital camera |
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