Steatohepatitis/Metabolic Liver Disease
Ong, Kuok Teong1; Mashek, Mara T.1; Bu, So Young1; Greenberg, Andrew S.2; Mashek, Douglas G.1,*
1Department of Food Science and Nutrition, University of Minnesota, St. Paul, MN
2Jean Mayer US Department of Agriculture Human Nutrition Research Center on Aging, Tufts University, Boston, MA
*Department of Food Science and Nutrition, University of Minnesota, 1334 Eckles Avenue, St. Paul, MN 55108-1038
Email:[email protected]; fax: 612-625-5272
Received 13 July 2010; Accepted 14 September 2010
Published online 21 October 2010 in Wiley Online Library (wileyonlinelibrary.com).
This study was supported by grants from the National Institutes of Health (RO1-DK0822574 and 1RC2ES018781 to Andrew S. Greenberg and R56-DK085008 to Douglas G. Mashek) and the American Diabetes Association (7-08-RA-57 to Andrew S. Greenberg and 7-07-JF-43 to Douglas G. Mashek, and the USDA, Agricultural Research Service (under Contract no. 58-1950-7-707 to Andrew S. Greenberg). The authors also thank the Minnesota Obesity Center (P30-DK50456).
Potential conflict of interest: Nothing to report.