Franc Noir de la Haute-Saône is a traditional French variety of red wine grape that is a sibling of Chardonnay. It makes thin, tart wine and has largely disappeared from cultivation.
| Franc Noir de la Haute-Saône | |
|---|---|
| Grape (Vitis) | |
| Color of berry skin | Noir |
| Species | Vitis vinifera |
| Also called | Gougenot (more) |
| Origin | France |
| Notable regions | Haute-Saône |
| VIVC number | 4916 |
History
editDNA fingerprinting has shown that it is one of many grapes to be the result of a cross between Gouais blanc (Heunisch) and Pinot, making it a full sibling of famous varieties such as Chardonnay and Aligoté. Gouais blanc was widely grown by the French peasantry in the Medieval ages.
Other Gouais blanc/Pinot crosses include Aubin vert, Auxerrois, Bachet noir, Beaunoir, Gamay Blanc Gloriod, Gamay noir, Melon, Knipperlé, Peurion, Romorantin, Roublot, and Sacy
Viticulture
editFranc Noir de la Haute-Saône is a vigorous vine, producing small compact bunches of grapes.
Wine regions
editAs the name suggests, Franc Noir de la Haute-Saône is grown in the area north of Burgundy, but like Bachet noir and Beaunoir, it is dying out.
Synonyms
editFranc Noir De Cendrecourt, Franc Noir De Gy, Franc Noir De Jussey, Franc Noir De Venere, Gougenot, Gougenot Saône, Plant Jacquot[1]
References
edit- ^ Maul, Erika; Töpfer, Reinhard; Eibach, Rudolf (2007). "Vitis International Variety Catalogue". Institute for Grapevine Breeding Geilweilerhof (IRZ), Siebeldingen, Germany. Retrieved 2007-08-30.