Dessert
TypeUsually sweet
VariationsNumerous (biscuits, cakes, tarts, cookies, gelatins, ice creams, pastries, pies, puddings, custards, and sweet soups, etc.)
Macaron
Macarons from Ladurée, Paris, France.
TypeConfectionery
Place of originFrance
Main ingredientsBiscuit: Egg whites, icing sugar, granulated sugar, almond powder or ground almond, food coloring
Filling: buttercream, ganache, or jam
Bratwurst
A variety of Bratwürste on a stand at the Hauptmarkt in Nuremberg
TypeSausage
Place of originGermany
Main ingredientsMeat (veal, pork or beef)
Chinese noodles
Making Misua noodles in Lukang, Taiwan
TypeNoodles
Place of originChina
  NODES
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