配菜
Chinese
editto join; to fit; to mate to join; to fit; to mate; to mix; to match; to deserve; to make up (a prescription) |
dish (type of food); vegetables | ||
---|---|---|---|
trad. (配菜) | 配 | 菜 | |
simp. #(配菜) | 配 | 菜 | |
anagram | 菜配 |
Pronunciation
edit- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄆㄟˋ ㄘㄞˋ
- Tongyong Pinyin: pèicài
- Wade–Giles: pʻei4-tsʻai4
- Yale: pèi-tsài
- Gwoyeu Romatzyh: peytsay
- Palladius: пэйцай (pɛjcaj)
- Sinological IPA (key): /pʰeɪ̯⁵¹⁻⁵³ t͡sʰaɪ̯⁵¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: pui3 coi3
- Yale: pui choi
- Cantonese Pinyin: pui3 tsoi3
- Guangdong Romanization: pui3 coi3
- Sinological IPA (key): /pʰuːi̯³³ t͡sʰɔːi̯³³/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Southern Min
- (Hokkien: Jinjiang)
- Pe̍h-ōe-jī: phè-chhài
- Tâi-lô: phè-tshài
- Phofsit Daibuun: pheazhaix
- IPA (Jinjiang): /pʰe⁴¹⁻⁵⁵⁴ t͡sʰai⁴¹/
- (Hokkien: Jinjiang)
Verb
edit配⫽菜 (verb-object)
Noun
edit配菜
Synonyms
edit- (side dish):