English

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Etymology

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From Japanese キムチ (kimuchi), from Korean 김치 (gimchi). Doublet of kimchi.

Noun

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kimuchi (plural kimuchis)

  1. The Japanese variation of the Korean dish kimchi, which usually has a milder flavor.
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Japanese

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Romanization

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kimuchi

  1. Rōmaji transcription of キムチ
  NODES
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