storkök

Swedish

Cooking pots are almost always fixed features.

Etymology

stor (“big, large”) +‎ kök (“kitchen”)

Noun

storkök n

1. kitchen that can cook up to several hundreds of portions at the same time (often of a single or a couple of dishes)

Antonyms

• småkök (“small kitchen”)

Hyponyms

• skolkök (“school kitchen”)
• sjukhuskök (“hospital kitchen”)
• institutkök (“institutional kitchen”)

See also

• tillagningskök (“cooking kitchen”)
• mottagningskök (“receiving kitchen”)

Further reading

• storkök in Svensk ordbok.