Piccalilli

Piccalilli
	Mustard piccalilli
Panggonan asal	Britain
Woworan pokok	pickled vegetables and spices
	Buku masakan: Piccalilli Médhia: Piccalilli

Piccalilli utawa sawi pickle punika Inggris ^[1] interpretasi pickles South Asian, a relish ^[2] ^[3] saka disigar pickled sayuran lan rempah-rempah, ^[4] resep regional beda-beda. Kamus Inggris Oxford nyathet tembung ing pertengahan abad kaping 18 nalika, ing taun 1758, Hana Glasse nggambarake cara "nggawe Paco-Lilla, utawa India Pickle". Referensi ketoke sadurungé ing Anne Blencowe 's panrimo Book, ditulis u. 1694, sing duwe "To Pickle Lila, sawijining pickle India" dikreditake karo Lord Kilmory

. ^[5]

Referensi

↑ Jahangir, Rumeana. (2009-11-26) How Britain got the hots for curry. BBC News. Retrieved on 2013-09-20.
↑ Albala, K. (2011). Food Cultures of the World Encyclopedia [4 volumes]: [Four Volumes]. ABC-CLIO. kc. 286. ISBN 978-0-313-37627-6. Dibukak ing November 3, 2017.
↑ Sally Pasley (August 31, 2011. "Piccalilli". The Boston Globe.
↑ Spelling as per The Chambers Dictionary, 1994, ISBN 0-550-10255-8.
↑ Sharples, Lady Anne (2004) [1694]. The Receipt Book of Lady Ann Blencowe. Heartsease Books. kc. 85. ISBN 978-0-952-23365-7.

[1] Jahangir, Rumeana. (2009-11-26) How Britain got the hots for curry. BBC News. Retrieved on 2013-09-20.

[Albala_2011-2] Albala, K. (2011). Food Cultures of the World Encyclopedia [4 volumes]: [Four Volumes]. ABC-CLIO. kc. 286. ISBN 978-0-313-37627-6. Dibukak ing November 3, 2017.

[3] Sally Pasley (August 31, 2011. "Piccalilli". The Boston Globe.

[chambers1-4] Spelling as per The Chambers Dictionary, 1994, ISBN 0-550-10255-8.

[5] Sharples, Lady Anne (2004) [1694]. The Receipt Book of Lady Ann Blencowe. Heartsease Books. kc. 85. ISBN 978-0-952-23365-7.

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