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. 2018 Nov 29;19(1):107.
doi: 10.1186/s12863-018-0696-6.

Investigation of allele-specific expression of genes involved in adipogenesis and lipid metabolism suggests complex regulatory mechanisms of PPARGC1A expression in porcine fat tissues

Affiliations

Investigation of allele-specific expression of genes involved in adipogenesis and lipid metabolism suggests complex regulatory mechanisms of PPARGC1A expression in porcine fat tissues

Monika Stachowiak et al. BMC Genet. .

Abstract

Background: The expression of genes involved in regulating adipogenesis and lipid metabolism may affect economically important fatness traits in pigs. Allele-specific expression (ASE) reflects imbalance between allelic transcript levels and can be used to identify underlying cis-regulatory elements. ASE has not yet been intensively studied in pigs. The aim of this investigation was to analyze the differential allelic expression of four genes, PPARA, PPARG, SREBF1, and PPARGC1A, which are involved in the regulation of fat deposition in porcine subcutaneous and visceral fat and longissimus dorsi muscle.

Results: Quantification of allelic proportions by pyrosequencing revealed that both alleles of PPARG and SREBF1 are expressed at similar levels. PPARGC1A showed the greatest ASE imbalance in fat deposits in Polish Large White (PLW), Polish Landrace and Pietrain pigs; and PPARA in PLW pigs. Significant deviations of mean PPARGC1A allelic transcript ratio between cDNA and genomic DNA were detected in all tissues, with the most pronounced difference (p < 0.001) in visceral fat of PLW pigs. To search for potential cis-regulatory elements affecting ASE in the PPARGC1A gene we analyzed the effects of four SNPs (rs337351686, rs340650517, rs336405906 and rs345224049) in the promoter region, but none were associated with ASE in the breeds studied. DNA methylation analysis revealed significant CpG methylation differences between samples showing balanced (allelic transcript ratio ≈1) and imbalanced allelic expression for CpG site at the genomic position in chromosome 8 (SSC8): 18527678 in visceral fat (p = 0.017) and two CpG sites (SSC8:18525215, p = 0.030; SSC8:18525237, p = 0.031) in subcutaneous fat.

Conclusions: Our analysis of differential allelic expression suggests that PPARGC1A is subjected to cis-regulation in porcine fat tissues. Further studies are necessary to identify other regulatory elements localized outside the PPARGC1A proximal promoter region.

Keywords: Allele-specific expression; CpG methylation; Fat; Muscle; PPARA; PPARG; PPARGC1A; Pig; SREBF1.

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Conflict of interest statement

Ethics approval and consent to participate

All animal procedures performed for the purpose of the study were approved by the Local Ethical Commission on Experiments on Animals at the Poznan University of Life Sciences, Poznan, Poland (no. 57/2012).

Consent for publication

Not Applicable

Competing interests

The authors declare that they have no competing interests.

Publisher’s Note

Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Figures

Fig. 1
Fig. 1
Distribution of allelic transcript ratios for PPARGC1A in tissues and genomic DNA of analyzed breeds. Each boxplot shows the first quartile, median, third quartile and the whiskers show the minimum and maximum allelic transcript ratio values. S. FAT – subcutaneous fat, V. FAT – visceral fat, L. M. – longissimus dorsi muscle, gDNA – genomic DNA
Fig. 2
Fig. 2
Allelic transcript ratios (mean of two measurements) ± SD of individual samples showing ASE of PPARGC1A in subcutaneous and visceral fat. Threshold allelic transcript ratio values (0.667 and 1.5) are marked with a dashed line
Fig. 3
Fig. 3
Mean percentage of 5-methylcytosine (5-mC) ± SD within CpG islands located in 5′-flanking region of PPARGC1A in fat deposits. The particular cytosines in each fragment analyzed: CGi1 (a) and CGi2 (b), are indicated as CpG1, CpG2, etc. P value is shown for cytosines that differed significantly in methylation level between ASE samples (n = 5 for subcutaneous fat and n = 10 for visceral fat) and control groups (n = 10 for subcutaneous and n = 10 for visceral fat) with similar expression of both alleles

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