Anne Bianchi

This book is an intriguing and delicious compilation of soup recipes from rural Italy that will delight the stomach as well as the soul. Other than stating that they are all delicious, the large variety of soups offered defy classification.

This is a wonderful volume; much more than a collection of recipes. It provides a narrative link to the women who carry on the long tradition of making soup in Tuscany. The authentic recipes are easy to follow, and delicious to eat!