Pierre Hermé

Author of Desserts by Pierre Herme

30+ Works 657 Members 4 Reviews 1 Favorited

About the Author

He is renowned as France's premiere pastry chef. He has published four books in France, including the Larousse of Desserts & his award winning Desserts by Pierre Herme was his first book published in America. (Bowker Author Biography)

Includes the names: Pierre Herme, Pierre Hermé

Series

Le Larousse

Works by Pierre Hermé

Popular Recent

Desserts by Pierre Herme (1998) 152 copies, 1 review

Chocolate Desserts by Pierre Herme (2001) 135 copies, 1 review

Macarons (2009) 89 copies, 1 review

Pierre Hermé Macarons: The Ultimate Recipes from the Master Pâtissier (2012) 46 copies

Pierre Herme Pastries (2012) 39 copies

Larousse des desserts (1995) 37 copies, 1 review

La Patisserie de Pierre Hermé (English and French Edition) (1998) 26 copies

LAROUSSE DU CHOCOLAT (2005) 26 copies

PH10 (2005) 23 copies

Pierre Herme: Chocolate (2016) 13 copies

Plaisirs sucrés (1997) 13 copies

Secrets gourmands (2002) 11 copies

Postres (2007) 9 copies

My Best: Pierre Hermé (2016) 8 copies

Ispahan (2013) 5 copies

Carrément chocolat (2009) 4 copies

Best of Pierre Hermé zijn 11 bekendste patisserierecepten stap voor stap (2011) 3 copies

Reves de patissier : 50 classiques de la patisserie reinventes (French Edition) (2011) 3 copies

La pâtisserie végétale (2023) 2 copies

Pierre Hermé et moi (2014) 2 copies

Enciclopedia del cioccolato. Con DVD 2 copies

Paris Sweets Calendar: 2000 (1999) 1 copy

Vegane Patisserie 1 copy

Mes desserts préférés ( une recette inédite de Pierre Hermé offerte) (2003) 1 copy

Satine (2015) 1 copy

Comme un chef (2011) 1 copy

Gourmandises (2006) 1 copy

Infiniment Pâtisserie - Au fil de la journée (2021) 1 copy

Infiniment (2010) 1 copy

Schnellanleitung PowerPack: Virenschutz mit AntiVir inkl. CD (2004) 1 copy

Work Explorer

Associated Works

How I Learned To Cook: Culinary Educations from the World's Greatest Chefs (2006) — Contributor — 186 copies, 3 reviews

Tagged

2019 (2) 53: kitchen: FS (S2) (2) Backen (7) baking (35) baking & pastry (2) cakes (3) chef (5) chocolate (15) cookbook (48) cookbooks (12) cookbooks - baking (2) cookery (14) cookies (2) cooking (26) cuisine (8) culinary (2) desserts (52) desserts and pastries (2) Desserts Baking Food Porn; with the Baking with Julia editor Greenspan (2) food (16) France (5) French (15) French cooking (6) gastronomy (3) general cookbooks (2) hardcover (2) macaron (3) macarons (4) non-fiction (7) pasteleria (2) pastries (2) pastry (15) Patisserie (10) pierre herme (2) pies (2) Profiköche/Restaurants (5) puddings (2) Pâtisserie (2) recipes (6) reference (2)

Common Knowledge

Birthdate: 1961-11-20
Gender: male
Nationality: France
Birthplace: Colmar, France
Occupations: pastry chef

Members

Discussions

Why has this cover been used 120 times? in Bug Collectors (July 2021)

Reviews

Desserts by Pierre Herme by Pierre Herme

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pszolovits | Feb 3, 2021 |

Chocolate Desserts by Pierre Herme by Dorie Greenspan

Now that I've cleaned up Little Tiny Keyboard Sucks To Do Reviews On Because, Hello, Its Tiny (that's LTKSTDROBHIT for short) I can publish this without feel like I just sat on the thing and hoped a good review came out. Gross...I meant the review turn out.

Gorgeous, chocolate dessert cookbook. Dorie Greenspan certainly knows her desserts! Cookies, cake, truffles, pudding...There aren't as many pictures as I'd prefer but the precise instructions leave no room for failure. I worked my first job in a chocolate factory/bakery and know full well the mercurial temperament of chocolate and chocolatiering. Following the tips and recipe will ensure a beautiful and delicious outcome. Everyone will love you. And there will be cake. Chocolate, of course… (more)

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fueledbycoffee | Jun 21, 2015 |

MACARONS by Pierre Herme'

A beautiful book with comprehensive instructions and lots of inspirational ideas for flavour combinations. A must have book for the serious baker with an appreciation for modern French patisserie.

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KimMR | Apr 2, 2013 |

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