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Food

Rank Title Author Added

1

50 More Ways to Soothe Yourself Without Food: Mindfulness Strategies to Cope with Stress and End Emotional Eating

by Susan Albers

31 members

½ 3.3

Member: bluewind1

2

Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life

by Kate McDermott

170 members

3 reviews

½ 3.7

Member: bluewind1

3

Back to the Kitchen: 75 Delicious, Real Recipes (& True Stories) from a Food-Obsessed Actor : A Cookbook

by Freddie Prinze Jr.

28 members

½ 3.5

Member: bluewind1

4

Big Bad Breakfast: The Most Important Book of the Day

by John Currence

59 members

5 reviews

½ 4.4

Member: bluewind1

5

Better Homes and Gardens Biggest Book of Casseroles

by Better Homes and Gardens

38 members

1 review

4

Member: bluewind1

6

BraveTart: Iconic American Desserts

by Stella Parks

366 members

1 review

½ 4.3

Member: bluewind1

7

Dandelion and Quince: Exploring the Wide World of Unusual Vegetables, Fruits, and Herbs

by Michelle McKenzie

38 members

1 review

3

Member: bluewind1

8

Devour NYC: A Cookbook: Discover the Most Delicious, Epic and Occasionally Outrageous Foods of New York City

6 members

Member: bluewind1

9

Diet for a Small Planet

by Frances Moore Lappé

1,365 members

13 reviews

4.1

Member: bluewind1

10

Everyday Detox: 100 Easy Recipes to Remove Toxins, Promote Gut Health, and Lose Weight Naturally [A Cookbook]

by Megan Gilmore

47 members

1 review

3.9

Member: bluewind1

11

Far Afield: Rare Food Encounters from Around the World

by Shane Mitchell

28 members

2 reviews

5

Member: bluewind1

12

Feeding a Family: A Real-Life Plan for Making Dinner Work

by Sarah Waldman

10 members

Member: bluewind1

13

Five Ways to Cook Asparagus (and Other Recipes): The Art and Practice of Making Dinner

by Peter Miller

19 members

Member: bluewind1

14

Foil pack dinners : 100 delicious, quick-prep recipes for the grill and oven

by Julia Dowling Rutland

Member: bluewind1

15

Food52 Baking: 60 Sensational Treats You Can Pull Off in a Snap

by Editors of Food52

92 members

2 reviews

½ 4.4

Member: bluewind1

16

France is a Feast: The Photographic Journey of Paul and Julia Child

by Alex Prud'homme

67 members

1 review

3.9

Member: bluewind1

17

Fridge Love: Organize Your Refrigerator for a Healthier, Happier Life―with 100 Recipes

by Kristen Hong

66 members

1 review

½ 3.5

Member: bluewind1

18

Good and Cheap: Eat Well on $4/Day

by Leanne Brown

420 members

9 reviews

4.2

Member: bluewind1

19

History Is Delicious

by Joshua Lurie

13 members

1 review

½ 3.5

Member: bluewind1

20

How to Instant Pot: Mastering All the Functions of the One Pot That Will Change the Way You Cook

by Daniel Shumski

167 members

3 reviews

3.9

Member: bluewind1

21

How We Eat with Our Eyes and Think with Our Stomach: The Hidden Influences That Shape Your Eating Habits

by Melanie Mühl

33 members

2 reviews

3.8

Member: bluewind1

22

Hungry Hearts: 13 Tales of Food & Love

by Elsie Chapman

117 members

6 reviews

3.8

Member: bluewind1

23

Ingredients: The Strange Chemistry of What We Put in Us and on Us

by George Zaidan

117 members

4 reviews

½ 3.5

Member: bluewind1

24

Jam Session: A Fruit-Preserving Handbook [A Cookbook]

by Joyce Goldstein

37 members

1 review

½ 4.5

Member: bluewind1

25

Jerusalem: A Cookbook

by Yotam Ottolenghi

1,345 members

16 reviews

½ 4.4

Member: bluewind1

26

Jerusalem Recipes: A Cookbook of Israeli and Arab Traditions

by J.R. Stevens

1 member

1 review

3

Member: bluewind1

27

Kitchen Creativity: Unlocking Culinary Genius-with Wisdom, Inspiration, and Ideas from the World's Most Creative Chefs

54 members

½ 4.3

Member: bluewind1

28

Magic Cakes: Easy-Mix Batters That Transform into Amazing Layered Cakes!

by Kathleen Royal Phillips

5 members

Member: bluewind1

29

Marbled, Swirled, and Layered: 150 Recipes and Variations for Artful Bars, Cookies, Pies, Cakes, and More

37 members

3.8

Member: bluewind1

30

Middle Eastern Sweets: Desserts, Pastries, Creams & Treats

19 members

½ 4.5

Member: bluewind1

31

Milk Street: The New Rules: Recipes That Will Change the Way You Cook

by Christopher Kimball

103 members

1 review

½ 3.7

Member: bluewind1

32

55 members

3

Member: bluewind1

33

Modern Potluck: Beautiful Food to Share

by Kristin Donnelly

43 members

5 reviews

2.9

Member: bluewind1

34

Pancakes to Parathas: Breakfast Around the World

by Alice B. McGinty

40 members

2 reviews

3.8

Member: bluewind1

35

Pie Squared: Irresistibly Easy Sweet & Savory Slab Pies

by Cathy Barrow

88 members

2 reviews

3

Member: bluewind1

36

The Red Rooster Cookbook: The Story of Food and Hustle in Harlem

by Marcus Samuelsson

116 members

1 review

½ 3.6

Member: bluewind1

37

Root & Nourish: An Herbal Cookbook for Women's Wellness

by Abbey Rodriguez

12 members

Member: bluewind1

38

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

by Samin Nosrat

2,805 members

27 reviews

½ 4.4

Member: bluewind1

39

Sea Salt and Honey: Celebrating the Food of Kardamili in 100 Sun-Drenched Recipes: A New Greek Cookbook

by Nicholas Tsakiris

24 members

Member: bluewind1

40

Smashed, Mashed, Boiled, and Baked--and Fried, Too!: A Celebration of Potatoes in 75 Irresistible Recipes

by Raghavan Iyer

64 members

2 reviews

4

Member: bluewind1

41

Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites: A Cookbook

by Deb Perelman

426 members

8 reviews

4.1

Member: bluewind1

42

Sourdough Culture: A History of Bread Making from Ancient to Modern Bakers

by Eric Pallant

26 members

1 review

4

Member: bluewind1

43

by Yotam Ottolenghi

441 members

7 reviews

½ 4.3

Member: bluewind1

44

Sweet Spot: An Ice Cream Binge Across America

by Amy Ettinger

48 members

2 reviews

½ 3.3

Member: bluewind1

45

Symmetrybreakfast

6 members

4

Member: bluewind1

46

The Arabesque Table: Contemporary Recipes from the Arab World

46 members

½ 4.6

Member: bluewind1

47

The Bread Collection: Recipes for Baking Artisan Bread at Home (The Bake Feed)

by Brian Hart Hoffman

19 members

5

Member: bluewind1

48

The Case Against Sugar

585 members

20 reviews

3.9

Member: bluewind1

49

The Clean Eating Slow Cooker: A Healthy Cookbook of Wholesome Meals that Prep Fast & Cook Slow

by Linda Larsen

23 members

Member: bluewind1

50

The French Chef in America: Julia Child's Second Act

by Alex Prud'homme

111 members

4 reviews

½ 3.7

Member: bluewind1

51

by Nik Williamson

13 members

3

Member: bluewind1

52

The Harvest Baker: 150 Sweet & Savory Recipes Celebrating the Fresh-Picked Flavors of Fruits, Herbs & Vegetables

by Ken Haedrich

45 members

2 reviews

½ 3.5

Member: bluewind1

53

The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories

by Barbara M. Walker

1,393 members

15 reviews

3.9

Member: bluewind1

54

The Little Library Cookbook: 100 Recipes from Your Favorite Books

117 members

5 reviews

4.1

Member: bluewind1

55

The Marley Coffee Cookbook: One Love, Many Coffees, and 100 Recipes

by Rohan Marley

12 members

Member: bluewind1

56

Theo Chocolate: Recipes & Sweet Secrets from Seattle's Favorite Chocolate Maker

39 members

½ 4.7

Member: bluewind1

57

The Official Chase 'N Yur Face Cookbook: Tasty Recipes & Fun Facts To Start Your Food Adventure

by Chase Bailey

9 members

5

Member: bluewind1

58

The Perfect Cookie

by America's Test Kitchen

205 members

1 review

½ 4.4

Member: bluewind1

59

The Planter of Modern Life: Louis Bromfield and the Seeds of a Food Revolution

by Stephen Heyman

61 members

2 reviews

4.1

Member: bluewind1

60

The Ultimate Pasta and Noodle Cookbook

by Serena Cosmo

37 members

4

Member: bluewind1

61

Toast and Jam: Modern Recipes for Rustic Baked Goods and Sweet and Savory Spreads

22 members

Member: bluewind1

62

Unbelievably Vegan: 100 Life-Changing, Plant-Based Recipes: A Cookbook

by Charity Morgan

42 members

1 review

4

Member: bluewind1

63

Victuals: An Appalachian Journey, with Recipes

141 members

2 reviews

½ 4.3

Member: bluewind1

64

Rambutan: Recipes from Sri Lanka

by Cynthia Shanmugalingam

37 members

½ 4.3

Member: bluewind1

65

The Cuban Sandwich: A History in Layers

by Andrew T. Huse

11 members

Member: bluewind1

66

The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories

by Nadia Caterina Munno

54 members

1 review

½ 3.5

Member: bluewind1

67

Koshersoul: The Faith and Food Journey of an African American Jew

by Michael W. Twitty

123 members

3 reviews

3.9

Member: bluewind1

68

Eat & Flourish: How Food Supports Emotional Well-Being

by Mary Beth Albright

23 members

1 review

½ 3.6

Member: bluewind1

69

51 members

2 reviews

3.2

Member: bluewind1

70

50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie

by Stacey Mei Yan Fong

22 members

1 review

½ 3.5

Member: bluewind1

71

Sweet Enough: A Dessert Cookbook

by Alison Roman

72 members

4

Member: bluewind1

72

Zingerman's Bakehouse Celebrate Every Day: A Year's Worth of Favorite Recipes for Festive Occasions, Big and Small

by Amy Emberling

25 members

1 review

4

Member: bluewind1

73

The French Chef Cookbook

870 members

3 reviews

½ 4.3

Member: bluewind1

74

Classic Cookies: 166 Favorite Recipes to Enjoy All Year

by Kate Woodson

1 member

Member: bluewind1

About This List

Started: bluewind1
October 2022
Type: Numbered and unnumbered, Adding restricted

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