SeriesFood and Cooking in Britain
7 Works
Popularity 29,341 (238 Members)
421 Books
3 Reviews
3.5
| Food and Cooking in Prehistoric Britain : History and Recipes by Jane Renfrew 37 copies, 1 review | 1 |
| Food and Cooking in Roman Britain: History and Recipes by Jane Renfrew 69 copies, 2 reviews | 2 |
| Food and Cooking in Medieval Britain by Maggie Black 88 copies | 3 |
| Food and Cooking in 16th Century Britain: History and Recipes by Peter C.D. Brears 87 copies | 4 |
| Food and Cooking in 17th Century Britain: History and Recipes by Peter Brears 55 copies | 5 |
| Food and Cooking in 18th Century Britain by Jennifer Stead 47 copies | 6 |
| Food & Cooking in Nineteenth-Century Britain: History and Recipes by Maggie Black 38 copies | 7 |
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