Food of the World: London

by Kathryn Hawkins

Series: Food of the World Cookbooks

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An Exciting Tour Of London's dynamic new culinary scene, featuring recipes from the hot new restaurants alongside old standbys like shepherds pie & sherry trifle.

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British (1) cookbook (1) cooking (3) English (1) food (1) gastronomy (1) island (1) Profiköche/Restaurants (1) regional london (1) World Pantry (1)

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Food of the World: London

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Newmarket sausage

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An Exciting Tour Of London's dynamic new culinary scene, featuring recipes from the hot new restaurants alongside old standbys like shepherds pie & sherry trifle.

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