Hông-hú-che
- chia̍h-mi̍h
- iû-chhat, chhâ, téng-téng
Chia̍h-mi̍h
siu-kái- Lō·-iōng: ī-hông seⁿ-ko·
- Iōng tòa: kó-chiap, cheese, pháng, chúi-kó-koaⁿ
- Lē: Na/Ca propionate, sorbic acid, tetracycline (khîm-lūi, hî-bah, koàn-thâu)
Khòng-ióng-hòa-sò·
siu-kái- ī-hông pûi/iû ióng-hòa ();
- BHT (butylated hydroxytoluene)
Pó-chúi-che
siu-kái- ū kâm chúi-hun ê lō·-iōng, ī-hông ta-sò;
- glyceryl monostearate ("anti-staling agent")
Bí-koan
siu-kái- ní-sek, kháu-kám;
- Lē:
- sodium nitrate/nitrite (tì-gâm?), iōng tī há-muh, bacon (hō· in khoàⁿ--khí-lâi âng-âng ū-chhiⁿ ê kám-kak);
- Borax (硼砂, sodium borate, sodium tetraborate): chia̍h--khí-lâi khah khiū, hái-sán (hê-á, hî-oân, hoat-kóe, bah-chàng, iû-tiâu) khoàⁿ--khí-lâi pe̍h-pe̍h; kang-gia̍p-iōng--ê, chin to̍k.
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